DayTime Menu

Tue-Sat 12pm-3.30pm


The Hoose Bistro Fry 8

Award Winning Pork Sausage, Smoked Bacon, Black Pudding, Poached Egg, Grilled Tomato, Mushrooms, Beans, Soda Farl, Potato Bread

Eggs Royale 7

Eggs Benedict 7

Eggs Florentine 6.5

Smashed Avocado on Sourdough Toast 5.5

With Poached Eggs & Cherry Tomatoes

Add Smoked Salmon or Smoked Bacon £2

Sandwiches & Salads

Triple Deck Club Sandwich 6.5

Toasted Granary Bread, Smoked Bacon, Grilled Chicken, Mayonnaise, Vine Tomato, Mixed Leaves

Chicken, Brie & Cranberry Panini 6.5

Grilled Chicken Breast, Smoked Bacon, Cranberry Sauce, Brie, Leaves

Goats Cheese, Grilled Chicken & Caramelised Onion Panini 6.5

Picanha Steak Sandwich 8

Picanha Steak, Chard Sourdough, Red Onion Jam, Crumbled Cashel, Mixed Leaves

Chicken Caesar Salad 8

Grilled Chicken Breast, Mixed Leaves, Bacon, Garlic Focaccia, Hoose Caesar Dressing, Parmesan Shavings

Goats Cheese, Beetroot & Walnut Salad 8

Mixed Leaves, Crumbled Goats Cheese, Walnuts, Beetroot Hummus, Garlic Focaccia, Hoose Dressing


Garlic, Chicken Liver & Brandy Parfait with Toasted Sourdough & Chutney 5.5*

Soup Of The Day served with Freshly Baked Wheaten 4.5*

Baked Goats Cheese, Beetroot Hummus & Olive Tar tine with Balsamic Glaze 5.5*


8oz Flat Iron Steak 12*

Pepper Cream, Tobacco Onions, Skinny Fries

8oz Fermanagh Beef Burger 10.5*

Brioche Bun, Tobacco Onions, Bacon, Hickory Smoked Cheese, Rocket, Pepper Sauce & Triple Cooked Chips

Beer Battered Portavogie Scampi 12*

Triple Cooked Chips, Homemade Tartare, Lemon Wedge

Maple & Mustard Roasted Spatchcock Chicken 10*

Served With Skinny Fries

Crispy Salt & Chilli Beef small 6/large 11 with side

Peppers, Onions, Fresh Chillies, Sriracha Mayo

Cajun Spiced Squid small 6.5/large 12 with side

Dressed Leaves, Garlic & Lemon Aioli

North Atlantic Seafood Chowder small 6.5/large 11

Served with Stout Wheaten

Tomato, Courgette, Peppers & Red Onion Tartlet 10*

Walnut Salad & Sweet Potato Fries

Extras 2.00

Thick Cut Chips, Skinny Fries, Sweet Potato Fries, Garlic Fries, Champ

*2 Courses for £14

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