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Main Menu


Served Wednesday - Saturday 5pm-9pm

Sunday 1pm-7pm


11th Dec-24th Dec We will be serving our Christmas Menu Only 


Starters



Buttermilk Chicken, Kimchi & Miso Dressing, Asian Slaw  £6.5


Classic Seafood Chowder, Baked Wheaten, Crispy Seaweed £7


Chicken, Prosciutto & Red Wine Terrine , Artisan Bread £6


Truffle Goats Cheese Mousse, Chicory & Pepper Salad, Walnut Crust £6.5


King Prawn Bruschetta, Avocado & Tomato Salsa, Radish, Jalapeños   £7


Crispy Salt & Chilli Beef, Peppers, Onions, Fresh Chillies, Sriracha Mayo £7


Artisan Breads, Oils, Homemade Tapenade & Olives £6


Main Courses


10oz 35 Day Salt Aged Ribeye Steak £24

12oz Sirloin Steak £24

8oz Dry Aged Fillet Steak £26


All Served With Beer Battered Onion Rings, Triple Cooked Chips & Choice Of Sauce

Sauces: Brandy Pepper Creamy, Garlic Butter , Rich Red Wine Gravy


Corn Fed Chicken, Roasted Garlic Potato, Wine & Chestnut Mushroom Cream, Root Vegetables  £13


Duo Of Duck, Pan-Fried Duck Breast, Sweet Potato Mash, Burnt Butter Cabbage, Honey Roast Carrot,Truffle Duck Leg Croquette, Broccoli, Cherry Compote  £16


8oz Homemade  Beef Burger, Brioche Bun, Tobacco Onions, Bacon, Hickory Smoked Cheese, Rocket, Pepper Sauce & Triple Cooked Chips £13


Beer Battered Portavogie Scampi, Homemade Chips, Tartare Sauce, Minted Mushy Peas  £15


Crispy Salt & Chilli Beef, Peppers, Udon Noodles, Onions, Fresh Chillies, Dressed Leaves, Sriracha Mayo £15


Slow Roasted Lamb Shank, Pea Purée, Dauphinoise Potato, Braised Shallot, Star anise Carrot, Rosemary & Red Wine Gravy   £17


Lemon, Parmesan & Herb Crusted Cod, Olive Oil Mash, Chive & Garlic Butter, Tender stem Broccoli, Poached Egg  £15


Satay Sweet Potato & Chickpea Curry , Wild Rice, Pickled Greens, Carrot, Chives, Sliced Green Beans, Red Onion, Mini Naan £13 (VG)


Sides £3

Triple Cooked Chips /Garlic Fries /Truffle & Parmesan Fries/ Chilli & Sour Cream Fries/Skinny Fries Sweet Potato Fries/ Vegetable Platter


Kids Menu

Scampi £6

Chicken Tenders £5

Salt & Chilli Beef £6

Tofu Katsu Curry Bowl £5

4oz Beef Burger £5

All Served with Skinny Fries or Mash


Puddings £6

Cheesecake Of The Day

Raspberry & Lemon Torte with Italian Meringue  

Salted Caramel & Chocolate Brownie

Sticky Toffee Pudding

Apple & Berry Crumble with Custard



Artisan Cheeseboard, Crackers, Grapes & Chutney £8


Due To Covid We Have Stopped Our BYO Policy

Please inform staff of any allergies before ordering 

One Voucher Per Table



Vegetarian & Vegan Menu


Starters

Truffle Goats Cheese Mousse, Chicory & Pepper Salad, Walnut Crust £6.5

Salt & Chilli Tofu, Mixed Peppers, Red Onion, Fresh Chillies (VG) £6

Cauliflower & Beetroot Tacos, Radish, Red cabbage, Red Onion, Peppers (VG) £6

Artisan Breads, Oil, Homemade Tapenade & Olives (VG) £6


Main Courses

Satay Sweet Potato & Chickpea Curry , Wild Rice, Pickled Greens, Carrot, Chives, Sliced Green Beans, Red Onion, Mini Naan £13

Caramelised Onion & Pea Burger, Sliced apple, Tomato Salsa, Vegan Cheese, Mixed Leaf, Tobacco Onions, Truffle Mayo & Sweet Potato Fries (VG) £13

Salt & Chilli Tofu, Udon Noodles, Mixed Peppers, Red Onion, Radish, Red Cabbage (VG) £13


Desserts

Chocolate & Caramel Brownie, Fresh Strawberries (VG)

Cheesecake Of The Day (V)

Sticky Toffee Pudding (VG)

Apple & Cinnamon Crumble with Custard (V)